Blueberry Pancake Mix - 1.5 lb.
SKU:
$6.00
$6.00
All natural. No preservatives. Just add water!
Ingredients
Unbleached Wheat Flour, Corn Flour, Rye Flour, Whey, Leavening (Calcium Phosphate, Bicarbonate of Soda), Powdered Buttermilk, Salt, Freeze-Dried Blueberries.
Directions
QUICK DIRECTIONS FOR PANCAKES: MAKES ABOUT 16 PANCAKES
2 cups Pancake Mix
1 & 3/4 cups Cold Water
1 Egg (if desired, or 2 tbsp. melted shortening or cooking oil)
Mix batter until smooth. Pour about 3 tbsp. batter on hot griddle for each cake, (griddle should be lightly greased). Bake until bubbles break over surface, turn and brown other side.
DELICIOUS WAFFLE RECIPE: MAKES WAFFLES FOR 4
2 cups Pancake Mix
1 & 1/2 - 2 cups Cold Water
2 Beaten Eggs
2 tbsp. melted Shortening or Cooking Oil
Mix flour and water together. Fold in well beaten eggs and shortening. Bake at once on a hot waffle iron.
Ingredients
Unbleached Wheat Flour, Corn Flour, Rye Flour, Whey, Leavening (Calcium Phosphate, Bicarbonate of Soda), Powdered Buttermilk, Salt, Freeze-Dried Blueberries.
Directions
QUICK DIRECTIONS FOR PANCAKES: MAKES ABOUT 16 PANCAKES
2 cups Pancake Mix
1 & 3/4 cups Cold Water
1 Egg (if desired, or 2 tbsp. melted shortening or cooking oil)
Mix batter until smooth. Pour about 3 tbsp. batter on hot griddle for each cake, (griddle should be lightly greased). Bake until bubbles break over surface, turn and brown other side.
DELICIOUS WAFFLE RECIPE: MAKES WAFFLES FOR 4
2 cups Pancake Mix
1 & 1/2 - 2 cups Cold Water
2 Beaten Eggs
2 tbsp. melted Shortening or Cooking Oil
Mix flour and water together. Fold in well beaten eggs and shortening. Bake at once on a hot waffle iron.
